The Bistro is the Enchanted Circle’s Premier Steak & Sushi Experience Nestled just steps away from Red River Ski Area. The Bistro offers an unforgettable dining experience blending premium steakhouse fare with the artistry of fresh sushi. Whether you’re looking for a space for apes ski specials after unwinding after a day on the slopes or exploring the charm of Taos and looking for a menu that has something for everyone in the family.
Led by the skilled Chef Bila, our kitchen brings together bold flavors and fresh, locally sourced ingredients. Whether it’s a perfectly seared steak, delicately crafted sushi, or one of our thoughtfully prepared seasonal dishes, every plate is designed to delight. The Bistro is the perfect destination for elevated cuisine, world-class wines, and an extensive bourbon selection featuring smoked old fashioned done right at the table! Our full bar selection boasts an impressive cocktail list alongside a collection of hard to find bourbon, whiskey, and fine wines, ensuring the perfect pairing for every meal. Large parties up to 30 and buyouts accepted!
Private events: The Bistro offers an intimate setting for private dinners, wedding events, celebrations, apres ski parties and corporate gatherings in Red River, NM. Work with Chef Bila to create a custom menu, with wine and spirit packages available. Wine Dinners, Private dining, Bourbon Tastings, and Chef’s Table experiences available.
Are you a Type A planner?
Make the most of your vacation with our seamless reservation system via OpenTable. Secure your spot ahead of time and never worry about waiting in line when hunger strikes. Enjoy your trip stress-free!
For over 10 years, Chef Bila has been wowing our community with his exceptional culinary talents, crafting dishes that blend artistry, flavor, and passion. As the Head Chef at The Bistro, he continues to push the boundaries of fine dining, creating unforgettable experiences with every plate he serves. His dedication to excellence and love for the craft make every meal a true masterpiece.
Hawaiian Poke
Ahi Tuna marinated in Hawaiian seasoning, yellow onion, green onion & Hawaiian Salt
The Bistro Filet
10 oz. certified angus filet with Chef Bila’s signature creamy green chile mushroom sauce, steamed albino asparagus + baked sweet potato medallions
Ramen Bowl
Miso broth served with rice noodles, a soft-boiled egg, scallions, parsley, and your choice of protein: tofu or shrimp
Fish & Chips
Two 4 oz. crispy cod fillets battered in Chef Bila’s secret Bistro Red River Brewery Camp Fire beer batter with crispy french fries cole slaw + tartar sauce
Alaskan Roll
California roll topped with salmon or tuna
Alfredo Pasta
Fettuccine ribbons, fresh cut vegetables + Chef Bila’s
bistro-style alfredo sauce with a touch of spice with chicken / shrimp / Maine lobster
201 W Main St
Red River, NM 87558
Pick-Up/Delivery Available
Call: (575) 776-4874
Hours:
Thursday 4–9 PM
Friday 4–9 PM
Saturday 4–9 PM
Sunday 4–9 PM
a division of M Realty
420 E Main St
PO Box 570
Red River, New Mexico 87558
800-453-3498
[email protected]
Main Office: 420 E Main St, Red River, NM 87558 | UPS/FEDEX: 420 E Main St, PO Box 570, Red River, NM 87558 | USPS: PO Box 570, Red River, NM 87558
